After the master’s degree in Viticulture and Oenology, in October 2019, Giuseppe Palazzolo decided to carry on the humble land inheritance of his homonymous grandfather. An inheritance managed secondarily by his father in the municipality of Salaparuta, under an organic production, since 2013.

A choice in the wake of tradition and authenticity, re-embracing his homeland, implementing the business model with method and professional expertise. A vision that, with foresight, aims at the company’s growth, simultaneously with the growth of the territory, observing the Belican culture, also thanks to a personal reinterpretation and a natural inclination for the pictorial arts, expression of a territory that we find in his first bottle of white wine and in his products.

After the master’s degree in Viticulture and Oenology, in October 2019, Giuseppe Palazzolo decided to carry on the humble land inheritance of his homonymous grandfather. An inheritance managed secondarily by his father in the municipality of Salaparuta, under an organic production, since 2013.

A choice in the wake of tradition and authenticity, re-embracing his homeland, implementing the business model with method and professional expertise. A vision that, with foresight, aims at the company’s growth, simultaneously with the growth of the territory, observing the Belican culture, also thanks to a personal reinterpretation and a natural inclination for the pictorial arts, expression of a territory that we find in his first bottle of white wine and in his products.